Pudding and cookie cake: soft and delicate!
Milk, sugar, chocolate and some cookies to make the most easy and delicious dessert ever:
INGREDIENTS:
750ml (3 cups) of milk
125g (1/2 cup) of sugar
25g (2 tbsp) of cocoa powder
7g of agar-agar
125g of dark chocolate
Cookies
METHOD:
1. In a bowl mix together milk with sugar and agar-agar, sift in cocoa powder, add in chocolate and cook on low heat until thick.
2. Transfer to the mold one cup of the mixture, cover with cookies and repeat a few times.
3. Refrigerate for 3 hours.
4. Enjoy your Pudding and cookie cake.
NO BAKE BROWNIES
No bake brownies: simple, fast and delicious!
They're so chewy and tasty!
These no bake brownies are amazing:
INGREDIENTS:
Almonds and hazelnuts
60g (1/2 cup) of cocoa powder
1/4 tsp of salt
120g (1 1/4 cups) of almond flour
110ml (1/2 cup) of maple syrup
160g (1 cup) of chocolate chips
35ml (2 1/2 tbsp) of coconut oil
METHOD:
Add the almonds and hazelnuts, cocoa powder, salt, almond flour, and maple syrup into the food processor and mix.
Transfer the mixture into the cake mold covered with parchment paper (18cm - mold size) and level it up well. Transfer to the fridge for 1 hour.
Melt the chocolate chips with coconut oil. After 1 hour removes the cake from the fridge and pours the prepared chocolate.
Transfer to the fridge for 10 minutes. After time has elapsed cut the brownies into squares and serve.
Enjoy your No bake brownies.
